New Orleans is one of the great sandwich cities, rivaled perhaps only by Philadelphia. Though it lays claim to just two iconic sammies — the po'boy and the muffuletta — both are transcendent, and the po'boy comes in so many varieties that it's pretty much a category of its own. In honor of Mardi Gras, take a 'wich trip through New Orleans's sandwich history.
 The Great Heated Muffuletta Debate |
 Central Grocery: A Whole Lotta 'Letta |
 The Fight to Preserve the Po'Boy |
 'Wich Trip: Legendary Po'Boys at Domilise's |
Meanwhile, I'm going to New Orleans again in April, so if anyone has any recommendations, please share. I haven't been to Parkway, so that might be on my list.
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