I love a sweet and savory Thanksgiving leftovers sandwich, but I went home without any cranberry sauce this year. Thankfully, missing cranberry sauce is the mother of invention, and I'm amazed I didn't think of this sandwich sooner.
The secret ingredient: sweet potato pone, my old family recipe made with shredded sweet potatoes, pecans, cinnamon, nutmeg and other spices. I spread the sliced casserole onto toasted honey wheat bread then combined it with leftover turkey, romaine lettuce, dijon mustard, and Swiss cheese.
The sweet potato pone was perfect, and the sandwich held together surprisingly well. It was just missing something else salty; dare I try it again with mashed potatoes or stuffing?
A Sweet (Potato) Leftover Turkey Sandwich
November 29, 2010 10:04 pm · Posted by nancyeinhart
11/29/10
That looks awesome Nancy! You should submit some of your sexy sandwiches to my sandwich blog! http://submityoursandwich.com/
11/30/10
Never thought of this, but it definitely has potential. Maybe add some bacon. 
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