I am a sucker for new food products. Fortunately, I do most of my supermarket shopping at Trader Joe's — where I recently picked up these Mahi Mahi Burgers — and not Safeway, where I'd be tempted by new varieties of potato chips and Pop Tarts.
Truth be told, the fish patties were just OK, but the sandwiches we made with them were uniquely refreshing. Paired with Trader Joe's corn salsa and avocado and served on Acme green onion slab, the mahi made for a vaguely tropical, wholly novel treat.
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