On a recent Sunday night after a very long Saturday night, we picked up food at our neighborhood burger joint and popped Zombieland into the DVD player. Really a great night, actually.
I'd been to Acme Burgerhaus once before and got a good impression on my first visit, with a delightful turkey, mushroom, and Swiss burger.
This time I opted for the chicken "burger." I'd really call it a chicken sandwich, since the meat isn't ground into a patty but sliced off the breast and grilled. Not that I'm complaining, because it was delicious. Andrew got a real burger — bacon cheese, to be exact. For my full review, read more
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