Before our recent weekend in New Orleans, Andrew and I stopped off in my hometown in Pensacola, FL, for a short visit and a sandwich.
Apart from its grouper sandwich and good po'boys, P'cola isn't really a sandwich town, but you can find plenty of good Southern food, including fried green tomatoes. Andrew got this fried green tomato club over lunch at Dharma Blue cafe on a perfect spring day. We were expecting more of a modified BLT, with fresh lettuce. But this was like a grilled cheese with tomato and bacon. Very fried . . . but well executed. I'd be interested in trying the BLT approach too.
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