On our post-backpacking pit stop at the Dry Creek General Store, which advertises "the best sandwiches you ever saw," I ordered the relatively manageable turkey with muhammara sauce. Andrew, however, got the more lumberjack-style Dry Creek Stacker.
As you can see, this serious Italian sandwich is stacked high with three meats — I think turkey, ham, and salami — plus cheese, pepperoncini, and some sort of aioli. It was a salty, toothsome tower, if impossible to finish in one sitting. Get your jaws around some more photos.
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