Between the Bread

On the menu, "crab cake sandwich" sounded a little too bready — breaded crab cakes between bread? So I did not order this sandwich last weekend at Gar Woods Grill in North Lake Tahoe, but when I saw Anna's sammie, I felt a pang of regret and asked for a bite.

Rather than breaded crab cakes, this sandwich on sourdough contained a sort of deconstructed crab patty, with all the expected seasonings and creaminess. It went very well with my giant mai tai. Of course, so did my fish tacos.