Between the Bread

I admit, I love eating at The Rotunda, the restaurant at Neiman Marcus in San Francisco. My mom and I often go there when she visits, lunching alongside very posh people on very posh sandwiches. I spend most of the meal wondering: who are all these people and how do they have so much money? Before the meal, you get the traditional out-of-this-world popovers with strawberry butter. That's a lot of bread if you order a sandwich, but I manage. Last time, I had a bit of a hangover, and the croque madame was the perfect cure with its gruyère cheese, béchamel, fried egg, and asparagus I've also ordered the $28 lobster club. Find out if it's worth the money.