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 <title>Between the Bread</title>
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 <copyright>Copyright 1976-2012 Sugar Inc.  All rights reserved.</copyright>
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 <title></title>
 <link>http://www.betweenthebreadblog.com/4816185</link>
 <description>&lt;a href=&quot;http://www.betweenthebreadblog.com/4816185&quot;&gt;&lt;img  width=160 height=139  src=&#039;http://media2.onsugar.com/files/ons1/299/2993211/37_2009/ded1c4dd133bceff_DSC09438.large.jpg&#039; /&gt;&lt;/a&gt;&lt;h3 class=link_content&gt;&lt;a href=&#039;http://www.yumsugar.com/4803597&#039; target=&#039;_new&#039;&gt;&#039;Wich of the Week: Olive and Roasted Ahi Tuna Melt&lt;/a&gt;&lt;/h3&gt;&lt;div class=link_description&gt;&lt;div class=&#039;link_image&#039;&gt;&lt;a href=&#039;http://www.yumsugar.com/4803597&#039; target=&#039;_new&#039;&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class=&#039;link_body&#039;&gt;I could write a whole blog about sandwiches I make with Trader Joe&#039;s ingredients, from the Sloppy Jose to the naanwich. Of course, I love leftover sandwiches, so after enjoying TJ&#039;s marinated ahi tuna steaks for dinner, I used the extra fish to make a gourmet tuna melt with olives and sprouts. The photos don&#039;t do justice to how delicious it was.&lt;/div&gt;&lt;/div&gt;</description>
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 <category domain="http://www.betweenthebreadblog.com/tag/Olive and Roasted Ahi Tuna Melt">Olive and Roasted Ahi Tuna Melt</category>
 <pubDate>Wed, 09 Sep 2009 17:19:01 PDT</pubDate>
 <dc:creator>nancyeinhart</dc:creator>
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