I've already considered the Pop Tart ice cream sandwich, and now we have this experiment from Slate's Gastro Lab. In the video, two tinkerers try out several innovative uses of Pop Tarts, including a BLT made with Brown Sugar Cinnamon Pop Tarts in place of bread. In college, low-fat Brown Suga Cinnamon Pop Tarts were my idea of a health food, so I must confess: I'd eat the crap out of this sandwich. What do you think about Pop Tarts as bread?
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