Sometimes, I'm not sure what causes it, I'll have a very intense craving for a falafel wrap, and the Blue Front Cafe version hits the spot, particularly because the not too crunchy, not too soggy falafel sits on a bed of melt-in-your-mouth roasted eggplant and crisp cukes. I should not have eaten all of this, but I did.
San Francisco's A La Turca might be just another Tenderloin dive, if not for the sumptuous textiles, warm and homey vibe, and delicious homemade delicacies. Amid its extensive menu of Turkish cuisine is a pocket of sandwiches, familiar to anyone who's had falafel and other Middle Eastern fillings but still completely novel. Take a little trip to Turkey in the Tenderloin by clicking below.
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